shaolin

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A James Street experience, brought to you by the team behind Born and Raised Restaurant, Hamilton.


 
 

Executive Chef

Vittorio Colacitti

 

chef de cuisine

Johnny Seguendo 

bar manager

Cameron Schwarz

The second- of three- food and drink instalments on James Street, by Chef Vittorio Colacitti. 

Soju.  Sake.  Streetfood.  And soul music.

Welcome to HamOnt's James Street underground. 

 

#undershaolinlights #229james